Sabarac
Fermented Japanese Miso Crispy Chilli Oil — Your New Pantry Staple
Fermented Japanese Miso Crispy Chilli Oil — Your New Pantry Staple
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Made from the ferment mash of our Japanese Miso hot sauce, this crispy chilli oil is pure umami magic. Ramen, dumplings, eggs, stir fries — it makes everything better. Complex flavour, gentle building heat, totally addictive.
Ingredients: Australian Canola Oil, Japanese Miso Chilli Mash, White Sesame, Shallot, Szechuan Pepper, Star Anise
Allergen Warning - Contains Sesame
Complement your purchase of the oil with our Shichi-Mi Togarashi for a truly epic experience.
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So good on hard boiled eggs or on ramen.
Some of the store chilli oils make my mouth feel weird (possibly the type of preservative used) but this one doesn’t!
Brilliant thanks!
I've tried every crispy chilli oil I can physically get my hands on, including spending hundreds to import from the US.
And I can honestly say, this is one of the BEST chilli oils I've ever tasted. The incorporation of the miso chilli mash gives it a unique flavour and texture that just doesn't exist in any other product.
My only worry, is that Sabarac will one day run out of stock haha!
Love this product! Best chilli oil I've purchased