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Sabarac - Fermented Hot Sauces
SPG 250 gm
SPG 250 gm
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$18.00 AUD
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SPG is the go-to seasoning of all BBQ aficionados. The combination of salt, pepper and garlic is a classic, and we've added an extra dimension by fermenting and dehydrating our garlic. Whether you are cooking a brisket, vegetables for your Sunday roast, or adding a sprinkle to your morning eggs, our proprietary blend of SPG will take your next cook somewhere truly spectacular.
Ingredients:
Australian Sea Salt, Cracked Black Pepper, Fermented Garlic Powder
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